Bitouzet-Prieur - Meursault "Les Corbins" 2020 (750ml)

  $87.00

Quantity in Stock: 4
Producer Bitouzet-Prieur
Country France
Region Burgundy
Varietal Chardonnay
Vintage 2020
Size 750ml

Bitouzet-Prieur Description

A committed classicist, Vincent Bitouzet has provided us with over thirty-years worth of structured, demanding, age-worthy, satisfying wines, both red and white, from the heart of the Cote de Beaune.Based in Volnay and blessed with extensive holdings in Meursault as well, this domaine is a tried and true standard bearer for all that is fundamentally good and sound in Burgundy: conscientious and sensitive work in the vineyards, respect above all for the specific character of each lieu-dit, patience and attention to detail in the cellar, and a commitment to producing wines of depth and, of critical importance, longevity.To truly understand great white and red burgundy, one must wait for these grand expressions of terroir to mature to reveal their splendor and spectacular nuance.

Vincent and Francois Bitouzet rigorously tend their vineyards, practicing organic viticulture that includes practices such as “sexual confusion” to reduce insect infestations, the use of organic compost when necessary, no herbicides or pesticides and severe limitations on the use of copper sulfate.Harvest is done manually. Classic Burgundian vinification is practiced at this traditional domaine. Only indigenous yeasts are used.The whites are fermented and aged in barrel. There is extensive lees contact to develop richness and complexity. Usually not more than 20% of the cuvée will be exposed to new oak. The whites are normally bottled between 15 and 18 months after harvest. For the reds there is a brief cold maceration, the grapes are completely destemmed, and there is a cuvaison of approximately 2 weeks. Bitouzet effects a "pigeage" twice a day and seeks to maximize the temperature during fermentation at 35 degrees Celsius. However, the “pigeage” is done less often if the character of the vintage indicates that a lighter hand will produce more well-balanced wines.Malolactic fermentation takes place in barrel. The reds are bottled between 20 and 24 months after harvest. Bitouzet's wines (both red and white) are particularly age-worthy. We have been importing the wines of this very special domaine with great pride and satisfaction since the 1976 vintage.

Wine Notes: This vineyard is located north of the village of Meursault on the way to Volnay; surprisingly round, with an enchanting mix of spice and mint to the nose and on the palate; excellent weight to this village wine with the classic roundness and buttery texture of this great appellation. The Bitouzet family owns 1.5 hectares of “Les Corbins” which sits just underneath the 1er Cru “Les Plures”. The vines were planted in a trio of years: 1974, 1978, 1987. The soil is a particularly deep and rocky clay-limestone mix. 

 

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